Interview with Zimbabwean Barista Asher Chifumuro
Barista Asher Chifumuro explains how he started in coffee as a barista before becoming more involved in the commercial side of Zimbabwe’s coffee trade.
Good Frontline Jobs
Popular cities
Interview with London Barista and Dancer Phoenix Tanner
Drop into Borough Market from London Bridge and you’ll be welcomed by a coffee truck and the enthusiasm of Phoenix Tanner, a professionally trained dancer and barista.
Interview with Cape Town Barista Calvin Sibanda
Customer Service has formed a central place in the way Calvin Sibanda thinks about coffee and the way he has navigated his progression in the sector since 2016.
Interview with Iranian Barista Shayan Vakili
Something glows from Central Iran, 400km south of the capital, Tehran. In the capital of the Isfahan Province, barista Shayan Vakili serves at Meydoon Cafe
Aspen Institute Publish Report Calling for Job Quality
Think tank The Aspen Institute indicate how job quality is compatible with Biden’s “Build Back Better” vision.
Centre for Cities explain what levelling up means for England
A place-based approach when thinking about which cities need to take measures to close productivity gaps in England.
Turning Basin Labs, JVS and Small Business Majority Offer New Training Model
Turning Basin Labs, JVS and Small Business Majority present new Training Model
Sustainable Food Trust Proposes Introducing Nature to Prisons
A new report published by the Sustainable Food Trust’s Harmony Project in December recommends that prisons in the UK should provide more opportunities for inmates to connect with the natural world and growing gardens to support their rehabilitation. “An Action Plan for Greener Prisons” draws on research which indicates...
Roosevelt Institute Panel Calls for Portable Credentials to Harness Competition Between Employers
American think tank Roosevelt Institute held a webinar to discuss inequality in the labor market and what can be done to rebalance.